A woman smiling and holding a wine glass with a beverage, ice, and a lemon slice at an outdoor setting.
Group of four friends toasting with drinks at an outdoor gathering with jars and small bottles on a wooden table.
A smiling man in a chef's coat sitting at a table with pizza, drinks, and food in front of him, in a restaurant setting.
A woman working as a bartender at a bar, pouring a drink into glasses on the counter.

Corner House Hospitality offers more than a career - it offers a chance to belong to something enduring. We build institutions that feel rooted in their neighborhoods and woven into the daily lives of our guests. From the kitchen to the dining room to leadership, we look for people who strive for excellence, value tradition, and take pride in creating places where memories are made and communities gather.

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“From the easy familiarity of Inwood Tavern, to the lively, multigenerational energy of Milo Butterfingers, to the polished, neighborhood-defining presence of Chelsea Corner, Corner House Hospitality has mastered something rare: creating places that feel essential to the city itself. Each concept has its own personality, yet all share a deep sense of warmth, consistency, and care. These aren’t just restaurants—they’re part of people’s routines, celebrations, and memories, woven into the everyday life of Dallas.”

- customer review